SFAC NEW HOLDINGS INC
8-K, 1999-11-15
BLANK CHECKS
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                               UNITED STATES
                    SECURITIES AND EXCHANGE COMMISSION

                          WASHINGTON, D.C. 20549

                                 FORM 8-K



                              CURRENT REPORT
                  PURSUANT TO SECTION 13 OR 15(d) OF THE
                      SECURITIES EXCHANGE ACT OF 1934


 Date of Report (Date of earliest event reported):      November 15, 1999
                                                        ----------------


                         SFAC New Holdings, Inc.
     -----------------------------------------------------------
          (Exact name of registrant as specified in its charter)



State of Delaware                   33-383149                       52-2173534
- ---------------------------------------------------------------------------
(State or other jurisdiction    (Commission File No.)      (I.R.S. Employer
of incorporation or organization)                          Identification No.)


520 Lake Cook Road, Suite 550, Deerfield, IL            60015
- ----------------------------------------------------------------
(Address of principal executive offices)              (Zip Code)


Registrant's telephone number, including area code      (847) 405-5300
                                                        --------------




ITEM 5.    OTHER EVENTS

   SFC New Holdings, Inc. ("SFC"), a subsidiary of SFAC New
   Holdings, Inc., entered into a definitive agreement on
   November 15, 1999 for the sale of its wholly owned
   subsidiary Metz Baking Company to The Earthgrains
   Company for $625 million in an all cash transaction.
   The transaction is subject to certain customary closing
   conditions, including the attainment of approvals of
   governmental regulatory agencies.  Pending receipt of
   such approvals, Earthgrains is obligated to pay SFC a
   non-refundable fee in the aggregate amount of $37.5
   million, payable in two equal installments in February
   2000 and March 2000 in the event the transaction is not
   closed prior to such time.  Any such fee will be
   deducted from the purchase price to be paid by
   Earthgrains at closing.

   Upon completion of the transaction, $20 million of the
   purchase price will be paid into an escrow agreement to
   secure certain potential future indemnification
   obligations of SFC arising out of the sale.


ITEM 7.    FINANCIAL STATEMENTS AND EXHIBITS

   Exhibit No.
   -----------

   99.9*     Press release dated November 15, 1999.



                        SIGNATURES

   Pursuant to requirements of the Securities Exchange Act
   of 1934, the Registrant has duly caused this report to
   be signed on its behalf by the undersigned hereunto duly
   authorized.


                   SFAC NEW HOLDINGS, INC
                   ----------------------
                         (Registrant)



Date:     November 15, 1999                  By:  /s/ Robert L. Fishbune
                                             ---------------------------
                                              Robert L. Fishbune
                                              Vice  President and Chief
                                              Financial Officer


___________________

*    Filed herewith.




EXHIBIT  99.9

FOR IMMEDIATE RELEASE:  November 15, 1999

          SPECIALTY FOODS CORPORATION TO SELL METZ
             BAKING UNIT TO EARTHGRAINS COMPANY

DEERFIELD, IL - Specialty Foods Corporation today announced
it  has  reached  a definitive agreement to  sell  its  Metz
Baking Company subsidiary to The Earthgrains Company (NYSE -
EGR).   The  announcement  was made  by  Lawrence  Benjamin,
president  and  chief executive officer of Specialty  Foods,
who said the sale price was $625 million.
     The transaction is subject to certain customary closing
conditions,  including  the  obtaining  of  approvals   from
governmental regulatory agencies.
      Metz Baking Company, based in Deerfield, Illinois, was
founded in 1922 by the Metz family in Sioux City, Iowa,  and
was acquired by Specialty Foods in 1993.
      Specialty  Foods is a leading producer,  marketer  and
distributor  of  retail baked goods.   The  company's  other
baking  operations include the nation's third largest cookie
business  (Mother's  Cake  &  Cookie  Company  and   Archway
Cookies) and Andre-Boudin Bakeries, San Francisco's  leading
producer of premium, traditional sourdough bread since 1849,
which  operates  a chain of bakery cafes in  California  and
Chicago.   Specialty  Foods Corporation  is  a  wholly-owned
subsidiary of Specialty Foods Acquisition Corporation.

Contact:        Media:  Andy Stern, Sunwest  Communications,
                Inc., (214) 373-1601, x228
          Investors:  Sean Stack, Specialty Foods, (847) 405-5330



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